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Things I Learned While Cooking in Quarantine

Apr 21, 2020

One of the best ways to pass time in quarantine is satisfying your cravings and most of us are trying our hands-on cooking these days. And while cooking I learned many things so thought of sharing them with you. Check out the list of things that I learned while cooking in quarantine:

Theory and practical is very different.

• With practice we can cook easily

• Presentation of the food plays an important role

• Cooking is a form of stress buster

• There are many cooking channels to learn easy and new recipes

• Round rotis are very difficult to make

• There are a lot of quick snack recipes

• Baking is an art, even one wrong measurement can spoil the cake

• We can cook almost everything at home, it is just a matter of time

• Pulses names are very confusing

• Cooking is a fun way to cheer up your mood

• Delicious food requires dedication

• Cooking is not that difficult

• Potato is multi-talented and can make multiple things with it.

• All-purpose flour can be used in almost everything

• Spices are the king of every dish

Street food can be made at home

Egg is a versatile food item

Salt can make or break your dish

Tags: cooking  cooking in quarantine  quarantine cooking  things about cooking  

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