Fried momos
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The hot steamy momos are fried till turned golden brown.
Tandoori momos
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They are marinated and roasted in the tandoor.
Jhol momos
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These one are native to Nepalese cuisine, these momos are dipped in a bowl of jhol achar (a kind of sauce). Hot, spicy and tangy.
Chocolate momos
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This is a combination of two delicious items on earth, chocolate and momos.
Kothey momo
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Kothey momo are half fried and half steamed momo which are made in an elongated shape
Chilly momos
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These are regular momos dipped in hot and spicy sauce.
Green momos
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The dough of these momos are made of spinach blended with flour and kneaded with the water from the spinach.
Dhapu momos
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These giant momos are a bigger version of a regular momo.
Buckwheat momos
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Buckwheat momos are healthy versions of momos and are rich in protein and nutrients.
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